Monday, March 12, 2012
Food
I love cooking. Something simple. quick and tasty. The wait for the cooker to whistle and cool down, the waft of the dal that is cooked fills up the wait. The eager anticipation to get the first taste even before the food has reached a bearable temperature, most often resulting in a burnt tongue. The satisfaction and joy of a meal that tastes good. The best of all,leftovers. The knowledge that there more of the awesome tasting dish just enough for another meal. The comfort that there is food in the fridge that just needs to be reheated in the microwave and voila , another good meal. The trials and tribulations of cooking alone :)